Blogmas Day 22: Baking Disaster

In my quest to do as many Christmassy things as possible within the next 3 days, today I thought I could try and make a new tradition. I’ve seen these delicious looking Chocolate Torrones all over my Pinterest feed; it looks like a block of chocolate with whole hazelnuts in, what’s not to love?!

So I thought I would try and make one of these this afternoon. In my head, I thought this might be something I could incorporate into my yearly festive traditions, I could make one of these every year and it could be a centrepiece on our Christmas table.

To cut a long story short, it didn’t quite turn out like that. I started off well, I had all my ingredients ready and things were going smoothly- I was melting chocolate, using it to line a loaf tin to get the signature Torrone shape, and everything was going well. But whilst I was melting my chocolate, with my festive music on in the background, I completely forgot the tray of hazelnuts I was roasting. As soon as I opened the oven, a smell that reminded me of burning popcorn filled the kitchen, as well as a thick cloud of smoke.

This was how they turned out!
They looked so perfect before…

So that was the first mishap. The second one came soon after, when I’d put the tray of half burnt hazelnuts on top of the stove whilst I was trying to work out how to salvage the situation. I was still melting some chocolate using the hob very close to the burnt hazelnuts, and you can probably guess what happened next… the baking paper I’d put the hazelnuts on caught fire! Thankfully it was only the corner of the paper which had caught fire, so it didn’t touch the hazelnuts, although it probably wouldn’t have made much difference to them!

This may all sound rather dramatic for a bit of baking, but this was not the perfect new tradition I was planning on making! I did manage to salvage a few hazelnuts from the wreckage and add them into my Torrone, which is more like a big block of chocolate (which will still definitely get eaten within a matter of moments), but I think I’m going to take it as a sign that I should stick to gin cocktails and chutney!

See you tomorrow,

Anna

5 thoughts on “Blogmas Day 22: Baking Disaster

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